
Where wood fire brings flavor to life
In our pursuit of culinary excellence, Firewood will be temporarily closed until May 30th as we craft an exquisite new menu to delight your senses. We apologize for any inconvenience and eagerly anticipate unveiling our culinary creations upon our reopening. Thank you for your understanding and continued support.
Fine cuisine, fire-cooked.
Bold cooking. Unforgettable results.
Our menu shifts nightly to incorporate the freshest seasonal ingredients—but one thing stays the same, for every dish, every day: everything is cooked over wood fire.
Chef John Murcko’s vision blends the most primitive of cooking methods—open wood flame—with an innovative menu.
A fiery culinary experience to savor.
A wood-fire stove
Locally sourced
A warm atmosphere
Have a seat.
We welcome you to come bask in our warm atmosphere and enjoy the food from our hearth. Call or click below to reserve your table, or send a note for information about unforgettable private events.
Dining Hours
Closed from April 6th - May 29th
Tue - Sat, 5pm to close
Reservations will be honored 10 minutes past the original reservation time, no exceptions. Please plan ahead for parking and traffic.
* A $75 per person charge will be charged to the credit card on file should you cancel with less than 48 hours notice.
* Please be considerate of our capacity restrictions and others that may be waiting to be seated